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Chris Coombs
  • Home
  • About
    • Chris Coombs
    • Press
  • Reservations
    • Boston Chops
    • Deuxave
    • dbar
  • Get Social
    • Instagram
    • Twitter
  • Contact

Chef in Action

Though he has become a master in his field, Chris believes his learning has just begun. He is constantly looking for new ideas and techniques to enhance his cuisine even farther. Perfection is still yet to be reached, and he has a fanatic focus on the future. Chris is determined to be the best he can be through a dedication to quality ingredients, a love of the craft, and steadfast determination.

Chef Chris Coombs Plating and Truffles.jpg
Chef Chris Coombs Shaving Truffles.jpg
Chef Chris Coombs Stock Pots.jpg
Chef Chris Coombs Plating.jpg
Chef Chris Coombs in James Beard House Kitchen.jpg
Chef Chris Coombs and Truffles in the Kitchen.jpg
Chef Coombs and Chef Kovel in the Kitchen.JPG
Chef Chris Coombs On the Line 2.jpg
Chef Chris Coombs Speaking to Kitchen Staff.jpg
Chef Chris Coombs Behind the Line with Chef de Cuisine Adrienne Mosier.jpg
Chef Chris Coombs Behind the Line.jpg

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